Robert Unanue CEO of Goya Foods, Career, Net Worth, Personal Life, Education, Company profile, owner and More
Robert Unanue is an American businessman, born in 1954 at Wyckoff, New Jersey, Unites States of America. He is the CEO of Goya Foods, American company of food. Robert belongs to the third generation of the Unanue family, a New York City-based wealthy American family of Spanish origin.
|Born on||March 24, 1954|
|Age (as in 2021)||67 Years Old|
|Education||University of Seville|
Accounting from the Merrimack College
|Famous for||CEO of Goya Foods|
|Net Worth||US$1.1 billion|
|Designation||CEO of Goya Foods|
Education & Career
- Robert Unanue born in 1954 at Wyckoff, New Jersey, Unites States of America.
- At the age of 19, he helped his father in starting and running an Olive-Oil production business.
- He entered at the University of Seville.
- He earned a degree in accounting from the Merrimack College in North Andover.
Robert Unanue married to Muriel Fitzpatrick and blessed with six children. He is a family loving person. Robert is the third-generation member of the Unanue family. He is the eldest of his five siblings. Robert is also a fine dancer, often performs Merengue and Salsa.
Goya Foods is an American company of food. The company headquarter is in United States. It is the largest Hispanic-owned food company in the United States and the premier source for authentic Latin cuisine. Goya foods combined with authentic ingredients, robust seasonings, and convenient preparation.
Goya foods established in 1936 by Don Prudencio Unanue and his wife Carolina. Goya provides consumers with over 2,500 high-quality and affordable food products from the Caribbean, Mexico, Spain, Central and South America.
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